Celebrate Christmas with these vegan desserts that are dairy-free, egg-free, and gluten-free. From cakes to cookies to pies, there is something for everyone in this list.
Vegan Rum Balls
01.
These no-bake treats are made with coconut, nuts, and rum extract. They are refined sugar-free, gluten-free, and perfect for snacking or gifting.
Eggnog Bread
02.
This vegan and gluten-free bread is infused with coconut milk, cinnamon, nutmeg, and rum. It is moist, fluffy, and topped with a rum glaze.
Vegan Apple Pie
03.
This classic dessert is veganized with a flaky crust and a spiced apple filling. Serve it warm with some vegan vanilla ice cream or whipped cream.
Vegan Christmas Fruit Cake
04.
This rich and moist cake is loaded with dried fruits, nuts, and spices. It is soaked in brandy for extra flavor and can be made ahead of time.
Pumpkin Pie
05.
This vegan and gluten-free pie has a creamy pumpkin filling and a crispy crust. It is easy to make and tastes just like the traditional version.
Peppermint Brownies
06.
These fudgy brownies are topped with a peppermint frosting and crushed candy canes. They are vegan, gluten-free, and oil-free.
Black Forest Trifle
07.
This decadent dessert is made with layers of chocolate cake, cherry compote, whipped cream, and shaved chocolate.
Vegan Christmas Pudding
08.
This decadent dessert is made with layers of chocolate cake, cherry compote, whipped cream, and shaved chocolate.
Pumpkin Roll
09.
This vegan and gluten-free roll cake has a spiced pumpkin sponge and a creamy cashew filling.