From sticky rice with mango to coconut ice cream, Thai desserts are a feast for the senses. Try these 9 sweet treats and discover a new world of flavors.
Mango Sticky Rice
01.
A classic dessert with sweet and juicy mangoes and creamy coconut rice.
Khanom Chan
02.
A layered coconut pudding with a chewy and soft texture and a fragrant aroma.
Tub Tim Krob
03.
A refreshing dessert with crunchy water chestnuts coated in tapioca flour and served in coconut milk and ice.
Thong Yip
04.
A golden egg yolk dessert shaped like a flower and soaked in sugar syrup.
Khanom Krok
05.
A coconut pancake with a crispy crust and a custardy filling. You can add toppings like corn, taro, or green onion.
Khanom Buang
06.
A thin and crispy crepe filled with coconut cream and shredded coconut. You can also add toppings like egg yolk or chopped scallions.
Khanom Thien
07.
A sticky rice cake with a sweet and salty filling made of shredded coconut, peanuts, and sesame seeds.
Sangkaya Fak Thong
08.
A pumpkin custard with a smooth and creamy texture and a rich coconut flavor.
Khanom Tom
09.
A glutinous rice ball coated in shredded coconut and filled with palm sugar. It comes in different colors and flavors.